Food and drink · Hammamet and Cap Bon
Cap Bon farm-to-table experience
Discover Cap Bon through its produce and producers.
- Duration
- 4h50
- Indicative group
- 15–100 people
- Region
- Hammamet and Cap Bon

The experience
Discover Cap Bon through its produce and producers. A farm visit, guided tasting and hands-on food preparation create an experience shaped by the season.
To fit this 4h50 experience into a trip for 15–100 people, compare Hammamet & Cap Bon with the pace of 2-day meeting & team building in Hammamet. For another idea in the region, see Pottery and ceramics workshop in Nabeul. The venue and transfers depend on your dates.
Suggested schedule
- 01
Welcome at a farm or producer’s venue
- 02
Explore the produce and enjoy a guided tasting
- 03
Prepare food together and share a meal
Häufige Fragen
How long does this activity take?
The suggested duration appears in the practical details on this page. Transfers, set-up and breaks can change the time needed in your programme.
How many people can take part?
The range shown in the practical details is indicative. Actual capacity depends on the venue, supervision and availability for your dates.
Can this activity fit into a conference programme?
Yes. The schedule can be adapted to meeting times, group profile and destination after logistics have been checked.
What needs checking before quotation?
We verify the supplier, access or permits, weather when relevant, safety requirements and any backup option.
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